Initially our works are concentrated in the questions and study of the markets both in technical and commercial senses. According to the situation in Europe, we have to identify the needs and the resources and to compare them with the similar local ones. That leads us to work out a preliminary list of production lines typology.

Being able to answer these questions is critical, because only then we will be able to provide the kind of expected contents.

We divide the production lines into families e.g.: building, food processing, packaging, natural resources, etc. and their sub-families e.g.: the family of building industries have sub-families such as: cement and concrete plants, crushing and asphalt plants, bricks production, etc.

Each member of an industry has unique concerns and issues. By understanding these, you can ensure that every issue contains information that interests as many types of users as possible.

Our knowledge is continuously improved by the tight cooperation with Universities and Research Centres.

Obviously the teamwork with local engineering companies is essential for a good result. We develop then together the technical features of the production lines and we work out the required machines and technologies.

Complete technical & economical packages are ready for their presentation all over the country.

We have so far identified and we have under preparation the following initial proposals which are complete in most cases even with feasibility studies:

Building industry with productions of:

- concrete, , - bricks, - asphalt, - crushing, - paints, - pipes, - waterproofing, - water & sewage treatment, - building site materials (scaffolding, site elevators, etc)

Lamb, sheep and goats exploitation with:

- wool scouring, cleaning with its by-ducts (fat, lanoline for detergent & cosmetic industry), - skin treatment and tanning, - leather, - milk and its by-products (cheese, yogurts, cream, etc),

Food processing with:

- freezing & packaging, - canning, - flour & semolina, - couscous, - fresh and canned juices, - slaughter & refrigeration, - macaroni

These topics are essential for the good results of any industry modernization. Our group is very active in the know-how and technology transfer.

The training requires a separate issue. We provide laboratories and technical classrooms for the new and modern technicians in order to enable them the manage and maintain properly their machinery.

Our efforts is well supported and coordinated in particular by selected Italian and European Universities, the Italian government which operates in this field by special departments under the E.U. supervision.

All that enables us to offer in our packages also an intense training in Libya and overseas which is a key factor for the success.

Our engineers are ready to work with their Libyan colleagues to develop and focus these points in connection with the production line technologies.

Our technical guarantees and warranties are the consequences of the proper training and technology transfers.